Patricia Gonzalez Santana is a Bronx-based food and nutrition professional with a Bachelor of Science in Dietetics, Food, and Nutrition from CUNY Lehman College. She has experience in food service operations, community programming, and client relations, with a strong background in food safety, inventory management, and program coordination. Patricia has worked with organizations such as BronxWorks and Crafty, where she supported food distribution programs, managed vendor relationships, and helped create engaging community initiatives. She is passionate about promoting wellness, food accessibility, and positive community impact.